Glass half empty? What climate change means for Canada’s wine industry
Wine has long been synonymous with good times, celebration and an appreciation of the finer things in life.
Evolved over thousands of years and cultures, wine is something we all take for granted. But that is all about to change.
Recent publications on climate volatility have painted a bleak picture of the future for this beloved alcoholic beverage.
It is now clear that global warming is affecting most of the crops that are essential to feed the world. Climate change is impacting the production of both staple food crops like wheat, rice and corn and also commodity crops including coffee, cocoa and grapes.
